-
Savour Switzerland: A Swiss-Inspired Culinary Journey at Mövenpick Hotel Mactan Island Cebu
Last month, I received a lovely invitation from Mövenpick Hotel Mactan Island Cebu to experience Savour Switzerland—a limited-time culinary celebration that brings the heart of Swiss cuisine straight to Cebu. As someone who believes food is one of the best ways to understand a culture, I was excited to rediscover Mövenpick’s Swiss roots through the comforting flavors of the Alps, classic recipes, and well-loved dishes reimagined with exceptional craftsmanship. A TASTE OF SWISS HERITAGE We began our meal with the […] Read More
-
CHAGEE Launches as an “ONLY ON GRAB” Restaurant, Offering Faster and More Convenient Access to Premium Tea
International tea and beverage brand CHAGEE is officially launching as an “ONLY ON GRAB” restaurant—making it available exclusively on GrabFood across its Metro Manila stores. This partnership aims to make it easier for Filipinos to find CHAGEE, enjoy seamless delivery tracking, and access localized offers that bring high-quality tea closer to everyday moments. With Grab’s extensive delivery fleet, engaged user base, and actionable consumer insights, CHAGEE is positioned to scale sustainably and expand its presence in the Philippine market. Strong […] Read More
-
A Grateful Heart and a Beautiful Journey: My Food Blogging Story
First off, my thoughts and prayers go out to everyone affected by the recent earthquake here in Cebu. I hope you’re all safe and surrounded by your loved ones. Let’s continue to lift each other up and support our community in every way we can. Amidst everything, I want to share a little light and gratitude — foodtrailwithbeyee.com has been chosen as a Finalist for the Best Cebu Blogs Awards 2025 – Best Cebu Food Blog Category! This recognition isn’t […] Read More
-
Romantic Anniversary Stay at Belmont Hotel Mactan | Travel Review
Some weekends are meant to be remembered — and our anniversary getaway at Belmont Hotel Mactan is one we’ll cherish forever. Nestled in the lively Mactan Newtown, this stylish yet cozy hotel became our little slice of paradise for a few days of relaxation, good food, and heartfelt surprises. A Warm Welcome to Our Seaview Junior Suite From the moment we stepped into our Seaview Junior Suite, we instantly felt at home. The room’s décor, inspired by Cebuano art and […] Read More
-
Illuminating Flavors: Experiencing Diwali in a New Light at Café bai
This year marks my third time celebrating Diwali, but this one felt different at bai Hotel Cebu. It is more personal, more soulful. Maybe it was the warm glow inside the room when I stepped in, the laughter shared among fellow content creators, or the familiar aroma of Indian spices that instantly felt like home. Whatever it was, Café bai truly brought the spirit of the Festival of Lights to life, illuminating not just the evening but our hearts (and […] Read More
-
A Heartfelt World Teachers’ Day Tribute by CIC Batch ’95 at Café Laguna, Cebu
The greatest fear among teachers is to be forgotten by their students. Year after year, children come and go, each one leaving behind a piece of their teacher’s heart. When the school year ends, it often feels like an empty nest—the classroom grows quiet, and the faces that once filled it with laughter move on to new chapters. I know that feeling deeply. I was once a teacher for ten years—a mother, guide, and cheerleader to my second, third, fourth, […] Read More
-
5 Reasons to Love Trybe Co-Living in Cebu
Cebu City just got a brand-new rhythm of urban living. As of October 3, 2025, Trybe Co-Living has officially opened its doors—offering not just a place to stay, but a lifestyle that blends comfort, creativity, and community. Whether you’re a professional, a creative, or simply someone who values meaningful connections, here’s why people are already falling in love with Trybe. Rooms Designed for Real Life Whether you’re flying solo or sharing the journey, Trybe offers Micro Queen and Micro Twin […] Read More
-
Flavors Without Borders: Halal Buffet at Savoy Mactan Cebu
When people think of Cebu, a few iconic images come to mind: sun-kissed beaches, historic landmarks, the colorful Sinulog Festival, and of course—the world-renowned crispy, juicy lechon. As the “Lechon Capital of the Philippines,” Cebu has long been celebrated for its vibrant food culture and festive spirit. But here’s the surprise: in a city famous for pork, halal cuisine is quietly making waves. With Cebu’s growing international community and increasing Muslim travelers, the demand for halal-friendly dining has never been […] Read More
-
Grab FanFaves Voting Opens, Top Fans Get a Shot at a Year’s Supply of their Fave Dishes
Grab Philippines has recently launched this year’s iteration of Grab FanFaves, its annual order campaign that crowns the Philippines’ most beloved dishes. The nationwide program invites Filipinos to vote with their orders, turning everyday cravings into ballots that decide which food items will be named the country’s top fan favorites. Running until September 30, 2025, Grab FanFaves empowers fans to show support for their go-to meals and snacks. With every qualified order, users not only push their favorite dish closer […] Read More
-
A Feast Elevated: Inside Cebu’s Buffet Experience
Walking into the hotel buffet feels like stepping into a celebration. The scent of grilled meat, freshly baked bread, and a hint of enticing aroma greets you at the door. This isn’t just another buffet in bai Hotel Cebu — it’s a feast elevated. Elevating the Buffet Experience This isn’t your typical “eat-all-you-can.” Cafe bai has taken a clear stance: they’re not here to blend in, but to stand out. Every element — from the flavors to the ambiance — […] Read More