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  • 08/25/2025

    A Feast Elevated: Inside Cebu’s Buffet Experience

    08/25/2025
    in
    • FoodTrail
    by Beyee

    Walking into the hotel buffet feels like stepping into a celebration. The scent of grilled meat, freshly baked bread, and a hint of enticing aroma greets you at the door. This isn’t just another buffet in bai Hotel Cebu — it’s a feast elevated. Elevating the Buffet Experience This isn’t your typical “eat-all-you-can.” Cafe bai has taken a clear stance: they’re not here to blend in, but to stand out. Every element — from the flavors to the ambiance — […] Read More

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  • 08/18/2025

    Celebrating 8 Years of bai Hotel Cebu: Food, Friendship, and a French Welcome

    08/18/2025
    in
    • FoodTrail, 
    • Stories & Memories
    by Beyee

    During the unveiling of bai Hotel Cebu’s 8th anniversary offerings, the evening took on an unexpected charm. The spotlight wasn’t only on the food but also on a new face in the family. Mr. David Thiery, the newly appointed F&B Manager, had just arrived from France and was meeting the media guests for the very first time. The evening began with laughter as he broke the ice with a playful introduction: “Maybe my name is hard to pronounce,” he teased, […] Read More

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  • 08/13/2025

    BPI, McDonald’s launch first-of-its-kind app partnership with exclusive in-store deals

    08/13/2025
    in
    • Press Release
    by Beyee

    The Bank of the Philippine Islands (BPI), a pioneer in digital financial solutions, has joined forces with McDonald’s Philippines to launch an exciting partnership that blends mobile banking with everyday dining. For the first time, customers can unlock exclusive McDonald’s deals through the McDonald’s App—redeemable only when they pay using the BPI app. In photo (L-R): Maria Cristina “Ginbee” Go, BPI Head of Consumer Banking, and Margot Torres, McDonald’s Philippines Managing Director A Deliciously Rewarding Launch To kick things off, […] Read More

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  • 03/02/2025

    A Brunch Experience Like No Other at Circa 1900

    03/02/2025
    in
    • Food Review, 
    • FoodTrail
    by Beyee

    Brunch has always been my favorite meal—it’s that perfect balance of indulgence and relaxation, where you can enjoy a slow morning, sip on a rich cup of coffee, and savor every bite. When I finally got to experience brunch at Circa 1900, I knew I was in for something special. The moment I stepped in, I was welcomed by the restaurant’s warm yet elegant ambiance. Sunlight streamed through the windows while the gentle hum of conversation filled the air. The […] Read More

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  • 02/27/2025

    Milo Active Pilipinas: Inspiring Champions, Building Communities, and My Personal Journey in Sports

    02/27/2025
    in
    • Stories & Memories
    by Beyee

    Milo Active Pilipinas: Championing Sports, Inclusion, and the Future of Filipino Athletes For over 60 years, Milo has been a game-changer in grassroots sports development in the Philippines, shaping young athletes and fostering a love for active lifestyles. As 2025 kicks off, I had the privilege of witnessing the launch of Milo Active Pilipinas—an initiative set to redefine accessibility and inclusivity in sports for millions of Filipino children. A Bigger, Bolder Vision for 2025 Last year, Milo reached an astounding […] Read More

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  • 02/13/2025

    Swiping Right to Convenience: All You Need is Grab this Valentine’s Day

    02/13/2025
    in
    • Press Release
    by Beyee

    MANILA, PHILIPPINES, 13 February 2025 – Love is in the air, and so is the unmistakable buzz of Filipinos gearing up for the biggest date night of the year. Whether you’re a hopeless romantic planning an extravagant surprise or a low-key lover looking for thoughtful gestures, one thing’s for sure — all you need is Grab! With its suite of safe, reliable, and convenient on-demand services, Grab is ready to make sure you have a memorable celebration that is powered […] Read More

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  • 08/24/2024

    Experience the Culinary Delight of SM Food Hall at SM City Cebu

    08/24/2024
    in
    • FoodTrail
    by Beyee

    SM City Cebu proudly introduces the SM Food Hall, an ultimate dining destination transcending the ordinary. This vibrant space boasts an aesthetic and Instagram-worthy interior that makes it appealing to every foodie. It is also a tribute to our diverse tastes, offering an exquisite blend of local and international flavors. A FEAST FOR EVERY PALATE With an impressive lineup of over 16 food stalls, the SM Food Hall caters to every craving and sophisticated taste. Whether you yearn for beloved […] Read More

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  • 07/16/2024

    Cebu Parklane International Hotel Celebrates 18 Years of Excellence

    07/16/2024
    in
    • Stories & Memories
    by Beyee

    Cebu Parklane International Hotel recently celebrated its remarkable 18th Anniversary with a fun and lively party. The event, held on July 12, 2024, took place at the Victoria Hall of the hotel. The whole venue was beautifully adorned with blue and silver trimmings. The party embraced a school-themed décor, aptly named Parklane High.   A NIGHT OF FESTIVITIES The anniversary celebration kicked off with captivating dance performances by the Parklane team, setting the lively tone for the evening. During the […] Read More

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  • 06/08/2024

    Pagtagbo sa Seda Ayala Center Cebu

    06/08/2024
    in
    • Food Review, 
    • FoodTrail
    by Beyee

    Seda Ayala Center Cebu is participating in this year’s Cebu Food and Wine Festival. I was invited on Wednesday, June 5, 2024, to their intimate dinner preview at Misto Restaurant. The special set menu for the event is called Pagtagbo. After a successful participation last year, Seda Ayala Center Cebu decided to bring back Pagtagbo this year. The only difference is that this time it consists of three courses with a different set menu prepared by their in-house chefs, led […] Read More

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  • 06/03/2024

    The Story of Cacao with Hannah Choa at Dusit Thani Mactan Cebu

    06/03/2024
    in
    • FoodTrail
    by Beyee

    On June 2, 2024, Dusit Thani Mactan Cebu hosted a delightful session on the traditional process of transforming cacao into tablea. Cacao Health and Wellness Advocate, Hannah Mae Choa, RND, led an engaging discussion on this cherished Filipino tradition’s health benefits and cultural significance. The event also featured an exciting chocolate praline demonstration by Hannah’s brother, Jonathan Choa. EXPLORING THE TRADITIONAL PROCESS: FROM CACAO TO TABLEA Hannah Mae Choa’s session shed light on the intricate process of transforming cacao into […] Read More

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