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Ice Monkees: Ultimate Ice Candy Experience in Cebu
Who would’ve thought a simple ice treat in New York would be an inspiration for a dream project here in Cebu? Ten years ago, the owners discovered this ice treat when their kids started buying it. Since then, it has become the family’s favorite after-school snacks because it brings good old memories back home. True enough, nostalgia is what drove the owners to make a huge step and bring the ice treat here in Cebu. So in the last quarter […] Read More
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What We Ate at the Carbon Sunday Market
The Sunday Carbon Market is now officially open. And my boyfriend and I happened to be there to witness the festive launch while we were in Carbon for our long-overdue streetfood date. It was by far one of the best Sundates we ever had. Guess what we ate at the Sunday Carbon Market? JAYVIN’S BBQ Balbacua – Php 80/bowl Puso – Php 10/piece PAN-Q PINOY BARBEQUE SANDWICH David Bun Combo 1: Nagmahal Hungarian Sausage + Longganiza – Php 99 SIZZ […] Read More
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Tres Pares Hilton: My first ultimate beef pares experience
When I was in Manila two months ago, I keep seeing food places with Beef Pares on their signages. I was curious of the dish and asked my sister about it. Beef Pares is a Filipino braised beef stew with garlic fried rice, and a bowl of clear soup. It is a popular specialty among roadside eateries in Manila and now is starting to pick up here in Cebu. TRES PARES HILTON Last weekend, I was out with my boyfriend and […] Read More
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Bluewater Maribago’s Festive Dishes in Allegro Restaurant
FILIPINOS LOVE CHRISTMAS! No doubt about that. Not even the global pandemic had stopped us from celebrating it last year. However the pandemic had changed the way people celebrate the holidays. Most of us stay in our bubble and share the holiday feast via Zoom meetings or video calls with our family and friends on the other side of the screens. And that’s the Christmas spirit among Filipinos. MOUTH-WATERING FESTIVE DISHES Bluewater Resorts believe in the essence of a Filipino […] Read More
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Celebrating National Desserts Day with Chewy Crumbles Cookies
October 14 was National Desserts Day and I spent it well with a whole lot of sweetness with my latest yummy finds, delectable cookies from Chewy Crumbles. They are homemade cookies which are made fresh on a daily basis with premium quality ingredients. They come in four different flavors: CLASSIC The timeless classic cookie made with semi-sweet chocolate chips and bits of toasted walnuts to give that extra texture to the cookies. S’MORES COFFEE This bunch is a party of […] Read More
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Cafe Laguna: Family’s Favorite Through the Years
Every time I am asked where to take their guests to a delicious meal, Cafe Laguna always comes to mind. I remembered when we have relatives coming from neighboring provinces, we always take them to our favorite restaurant. IT NEVER FAILS. Cafe Laguna has always been the family’s staple when it comes to classic Filipino meals. Whether we go out to celebrate or have a family dinner after watching movies or shopping. The Filipino family restaurant has become our “extension” […] Read More
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The #UnBASTAPpable Growth of The Bastap
The traditionally made delicacies from Carmen since 2012 are more #unBASTAPpable as The Bastap goes global and digital with its new and hip packaging. NEW PACKAGING In its quest for global branding, The Bastap rolls out a new packaging using black and gold color schemes to their pouches. The delicacies that people love now come in premium and standard packs. CGB Foods CEO Charo Gutierez Barro shared to the media during its virtual launch that they not only go for […] Read More
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Three Reasons Why I Love Amarillo’s Unli Wings + Cebuano Streetfood
Living a life as a huge foodie, I always come across good food places that serve unlimited food. Aside from samgyupsal, I always love and enjoy unlimited chicken with a little extra on the sides. And guess what? There’s a new unlimited chicken joint that is perfect for the new normal of dining. Yello Hotel recently launched its Unli Paku de Pollo con Comida de la Calle which means Unli Chicken Wings + Streetfood at their Spanish restaurant, Amarillo. As […] Read More
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Sindos in Casuntingan: One Yummy Discovery
Spotted another yummy find in Casuntingan, Mandaue when we passed by looking for something new for dinner. We noticed a long queue at this lechon manok and liempo joint named Sindos. So we decided to give it a try since it’s common knowledge that once you see a long line at a food place, for sure the food is delicious. And we were right! It’s so rare to find a liempo that has juicy lean meat to it and […] Read More
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Dig in some freebies and discounts with Bicester Cafe’s loyalty card
Great news for all the foodies out there! Cebu’s favorite corner and brunch place is giving away freebies and discounts! You read it right 🙂 Homegrown Bicester Cafe gives back to its loyal customers with its recently launched loyalty program. HOW TO GET A BICESTER CAFE LOYALTY CARD For a minimum order of Php300 in-store or via in-house delivery, you get a loyalty card for FREE and enjoy rewards as you go. Every time you order, you get to earn […] Read More
