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The #UnBASTAPpable Growth of The Bastap
The traditionally made delicacies from Carmen since 2012 are more #unBASTAPpable as The Bastap goes global and digital with its new and hip packaging. NEW PACKAGING In its quest for global branding, The Bastap rolls out a new packaging using black and gold color schemes to their pouches. The delicacies that people love now come in premium and standard packs. CGB Foods CEO Charo Gutierez Barro shared to the media during its virtual launch that they not only go for […] Read More
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Three Reasons Why I Love Amarillo’s Unli Wings + Cebuano Streetfood
Living a life as a huge foodie, I always come across good food places that serve unlimited food. Aside from samgyupsal, I always love and enjoy unlimited chicken with a little extra on the sides. And guess what? There’s a new unlimited chicken joint that is perfect for the new normal of dining. Yello Hotel recently launched its Unli Paku de Pollo con Comida de la Calle which means Unli Chicken Wings + Streetfood at their Spanish restaurant, Amarillo. As […] Read More
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Sindos in Casuntingan: One Yummy Discovery
Spotted another yummy find in Casuntingan, Mandaue when we passed by looking for something new for dinner. We noticed a long queue at this lechon manok and liempo joint named Sindos. So we decided to give it a try since it’s common knowledge that once you see a long line at a food place, for sure the food is delicious. And we were right! It’s so rare to find a liempo that has juicy lean meat to it and […] Read More
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My Thoughts on Orange Brutus’ Chocolate Monster Cup
Last night, I stumbled upon a Facebook post that Orange Brutus just recently released its Chocolate Monster Cup. The “chocolate monster” in me screams with excitement. So after I’ve accomplished all my errands the next day, I went straight to Orange Brutus Fuente and ordered one. MY THOUGHTS ON ORANGE BRUTUS CHOCOLATE MONSTER CUP The monster cup is simply a slice of chocolate monster cake being broken into smaller crumbs topped with a scoop of vanilla ice cream. The only […] Read More
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Dig in some freebies and discounts with Bicester Cafe’s loyalty card
Great news for all the foodies out there! Cebu’s favorite corner and brunch place is giving away freebies and discounts! You read it right 🙂 Homegrown Bicester Cafe gives back to its loyal customers with its recently launched loyalty program. HOW TO GET A BICESTER CAFE LOYALTY CARD For a minimum order of Php300 in-store or via in-house delivery, you get a loyalty card for FREE and enjoy rewards as you go. Every time you order, you get to earn […] Read More
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Three Ways to Go Loco with Coco
It’s common knowledge that most people are fond of eating chocolates. The aroma, taste, and the effect on people which evokes memories of childhood are what makes chocolates so well-loved. According to studies, chocolates tell our brain to produce feel-good chemicals to soothe our nerves and make us happy. That’s why when everything goes wrong, I always turn to chocolates to perk me up. Imagine how happy I was when I got a special delivery from my former student, James. […] Read More
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Balay Pasko, where the heart of Filipino Christmas spirit resides
Bluewater Resorts officially welcomed Pasko sa Bluewater through the ceremonial lighting of the Puno ng Pag-Asa. The theme is a wordplay in Filipino which means, “tree of hope” or “full of hope.” The tree lighting also paved the way for the opening of the Balay Pasko, a home of holiday sweets and treats. The Christmas House is one of the treasured gems of the resort. In fact, it is a sweet little house that boasts of the best of Bluewater […] Read More
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#QuarantineDelivery: Sweetness Overload with Daphne’s Homemade Desserts
When I first caught a glimpse of the choco flan from my friend’s profile and learned that she’s baking desserts that I totally love as a kid, without hesitation I ordered her choco flan and brownies. My friend, Gid, even added an extra tub of classic flan and got me so excited. As expected, the dark choco flan has the right cocoa flavor and it’s so creamy! The fudge brownies are so moist, chewy, and rich in flavor, as well. […] Read More
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3 Good Reasons To Go On a FoodTrail at Bai Hotel Cebu
After months of eating home-cooked meals or take-out deliveries in the comfort of my home due to the pandemic, I have acquired this nagging fear in me — “fear of eating out.” That anxiety of going out of my comfort zone and dining in a restaurant kept building up when I first got out in September. I started taking it slow and had my first coffee and a good meal with my friends in an alfresco dining set-up. When I […] Read More
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Food Daddy’s Buffalo Wings and Kapampangan Sisig
Got a delivery last week for dinner from Food Daddy and it’s their famous Buffalo Wings and Kapampangan Sisig. I appreciate how they neatly packed their food in brown-colored paper boxes and as you open them, you instantly catch a whiff of its enticing aroma. BUFFALO WINGS I tried their Buffalo wings first and the sight of the chicken wings smothered in the rich spicy sauce makes you want to dig in right away. The chicken is so tasty even […] Read More
